Come Celebrate 
with MSoN!
The name Perro Salado – the “Salty Dog” – speaks to the spirit of this vibrant seaside restaurant that serves fresh, authentic Mexican cuisine.
Chef Dan Hall brings the wisdom of his years spent in Miami and New York kitchens to his Newport restaurant. His own unique and modern interpretation of Mexican flavors boasts beautiful ingredients – always fresh, and often organic and locally-sourced. Chef Hall’s fearless spirit in the kitchen and his deft and delicate touch with ingredients results in beautiful, innovative plates of food that delight every sense.
Fresh, friendly, affordable, exciting – Perro Salado vibrates with a refreshing energy on every level, and is as unique and satisfying as a restaurant can be.
Drinks at 5:30---they serve a mean jalapeno margarita!
Dinner Reservation at 6:00
